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Articles:

Bodybuilding: The State Of The Art
A High-Protein Diet May Increase Need For Calcium
Fat: The Lower The Better? Perhaps Not
Gingko For Sexual Performance
Low-Salt, Low-Protein Diets Can Lead To Illness
 

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Bodybuilding: The State Of The Art

What's happening in bodybuilding today is a travesty and the indiscriminate use of drugs is the culprit. It's on a par with what's happening in our society today. The emphasis is on winning at any cost and anything goes just to win. Kids in Little League baseball, soccer, hockey, football, etc., are expected to win, win, win. I believe that this emphasis on winning is in part responsible for the predominance of drugs not only in bodybuilding but also in other sports. I also believe that you'll never stop it as long as the pressure in on winning. I've talked to bodybuilders who know that taking steroids and drugs will take years off their life, but they don't seem to care. That dream of winning is like the carrot before the horse.

Today a bodybuilder has to get his or her muscles larger and larger, more out of shape and more grotesque in order to win. Unfortunately, it can only be done with drugs. It should be the other way around, the body should be in perfect shape--in other words, good symmetry and without drugs. The use of unlawful drugs will destroy you mentally, physically, morally, and spiritually. The users are only cheating and lying to themselves. They are also breaking the law as well as nature's law. (by Jack LaLane)
 


A High-Protein Diet May Increase Need For Calcium

Japanese Study Confirms Earlier Reports A high-protein diet, especially from meat, may lead to an increased rate of calcium excretion in the urine, according to a study of 755 Japanese men and women. This means that those who eat diets high in protein, especially animal protein, may need to consume more calcium than those who eat less protein- rich diets, study author Roichi Itoh of the Tokyo Kasei Gakuin University in Tokyo reported in the American Journal of Clinical Nutrition. If individuals with a high meat intake do not also receive enough calcium, they may be at increased risk of developing osteoporosis, Itoh noted. The study confirms the results of previous studies indicating that diets high in protein, especially animal protein, adversely affect calcium retention, she said. It has been hypothesized that calcium is lost with high-protein intake because of the increase in the glomerular filtration rate and the decrease in renal reabsorption of calcium, according to the study authors. Oatmeal for Energy Studies Show Momma's Stick-to-Your-Ribs Breakfast Powers Your Workout Many cold mornings mothers have given their children hot oatmeal before sending them off to school, because they knew that the oatmeal would stick to their ribs and keep them warm and alert till lunch. Well, chalk up another point for mother's wisdom. The latest study has shown that oatmeal can boost exercise capacity, increase endurance and extend workout time. Women who ate oatmeal 45 minutes before exercising on a stationary bike were able to maintain a designated speed for 15 minutes longer than those who ate a sweetened breakfast cereal. The women were also able to stay on the bicycle 40 minutes longer. Oatmeal is rich in soluble fiber and thus its carbohydrate energy is released into the body slowly. Carbohydrates that are quickly absorbed into the blood will cause insulin levels to rise quickly and result in hypoglycemia when the sugar is cleared from the blood. Because oatmeal is slowly broken down into carbohydrate, this slow release prevents a rapid rise in insulin and the accompanying hypoglycemia.The high concentration of protein in the oatmeal may also help slow the breakdown of the carbohydrate. So for anyone who needs long-lasting fuel for prolonged exercise and endurance sports, oatmeal may be the breakfast of choice. This natural wholesome food kept you going strong as a child and it will do the same thing for you now. (by Edmund R. Burke, PH.D )   [TOP]
 

 
Fat: The Lower The Better? Perhaps Not

Less fat equals lower cholesterol, right? True--but only to a point reports Cooking Light. One new study suggests that a fat intake that's too low doesn't provide any additional cholesterol-lowering benefits, and may even sabotage your efforts. Washington state researchers put a group of 444 men with high cholesterol on one of four low-fat diets containing 30%, 26%, 22%, and 18% total calories from fat, respectively. After a year, the men who ate 26% to 30% calories from fat lowered their harmful LDL levels and maintained their good-for- your-heart HDL numbers--just as the researchers expected. But surprisingly, the LDL levels among the men in the 22% and 18% groups were no lower than those of the higher-fat groups--plus they saw a drop in HDL. The researchers are now trying to determine whether the same effect will be seen in women. Regardless, Robert Knopp, M.D., of the Northwest Lipid Research Clinic in Seattle, recommends that everyone aim for 26% to 30% of calories from fat (that's between 58 and 67 gramsof fat daily if you're eating 2,000 calories per day).

THE FIBER DIET Fiber Binds To Other Food As Yet Another Way To Lose Weight You've probably already heard that eating fiber helps you lose weight by making you feel full. Now, you've got yet another reason to use fiber as a weight-loss aid. According to new research published in the Journal of Nutrition, fiber may actually bind to the food you eat along with it, helping it pass through your system undigested. Researchers at the U.S.D.A. Human Nutrition Center in Beltsville, Maryland, fed volunteers nine different diets that varied in fat and fiber content. The more fiber people ate, the fewer calories their bodies absorbed. If you keep your daily calorie intake the same but double your intake of fiber from 18 to 36 grams a day, you can expect to absorb 130 fewer calories. High-fiber foods include beans, oatmeal, fruits, vegetables and whole grain breads.  (by Edmund R. Burke, PH.D.)  [TOP]
 
 
Gingko For Sexual Performance

Gingko has certainly been in the news lately after the announcement that it had been tested and found to be effective in helping improve mental function in patients with Alzheimer's disease. But some of its less publicized functions may have benefits for a lot of men.

Many men who take selective serotonin reuptake inhibitors (SSRI) experience sexual dysfunction and have trouble experiencing orgasm. Now it has been shown that 84% of men with sexual dysfunction due to SSRI show improvement when gingko biloba is taken orally, and in no case has there been any adverse effects. Further studies have shown that gingko is also effective for all types and classes of antidepressants, including MAO inhibitors. Since one of the side effects of many prescription medications (such as antihypertensives and cholesterol lowering drugs) can be sexual dysfunction or impotence, men taking these common medications may also respond to gingko. It is also likely to increase sexual performance in normal men without sexual dysfunction.

The recommended dose for gingko extract is 60 mg taken twice per day. This amount can then be gradually increased to 240 mg twice a day if necessary and some patients have safely taken 500 mg per day in combination with their antidepressant medications. One good source of gingko is in TWINLAB's Male Fuel which contains 60 mg of standardized gingko extract per dose, as well as other nutrients that are known to enhance male performance. Regardless of your health status, if your goal is maximal sexual performance--then Male Fuel contains all the right stuff. Once you have tried it, you never want to be without it! (by Dennis R. Sparkmwan, PH.D )   [TOP]
 


Low-Salt, Low-Protein Diets Can Lead To Illness

A disorder called hyponatremia (low blood sodium) can result from low-salt, low-protein diets, according to researchers.

"In this era of weight consciousness and low-protein diets, the development of hyponatremia... may be seen with increased frequency," warn investigators at the University of Colorado School of Medicine in Denver. Their study appeared in the June issue of the American Journal of Kidney Diseases.

When individuals severely restrict their daily salt and protein intake to exceptionally low levels and continue to ingest large amounts of fluids, diet-related hyponatremia can occur. Diets such as these can lead to steep falls in blood levels of circulating electrolytes (salts) which are essential for many body processes. Symptoms of hyponatremia can include fatigue, confusion, dizziness, and, in extreme cases, coma.

Since beer contains almost no salt, the condition was previously thought mainly inflict those who drank large amounts of beer on a regular basis.

On the contrary, though, the Colorado investigators reported on the case of a 34-year-old woman, a strict vegetarian who consumed over 6 pints of water per day while having low levels of both salt and protein in her diet. Feeling fatigued during exercise, the woman visited her doctor, where blood tests revealed extremely low levels of electrolytes in her blood. (by I.S.S.A.)  [TOP] 

 
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